Tuesday, December 18, 2012

Sides - A Year in Review

Oven Baked French Fries
Have you ever selected an entrée at a restaurant based on the side?  Me too!  Beef is beef.  Chicken is chicken.  But give me a side of cheddar grits or shoestring onion rings or risotto and you could talk me into most any entrée.

This is the last post for the year in review.  Thanks for taking a stroll down memory lane with me!

·         Oven Baked French Fries
·         Potato Casserole

Lemon Fusilli Pasta
·         Orzo with Roasted Vegetables
·         Lemon Fusilli with Arugula 
·         Carolina Cole Slaw
·         Candied Sweet Potatoes
Potato Casserole

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