Numerous conversations with friends about “what are you making for dinner tonight?” and a mid-life realization that technology and social media were advancing beyond me.
There are a lot of great chefs, cookbooks, blogs and cooking tv shows out there, but it can seem overwhelming at times. Which ones do you try? Whom do you trust? The recipes here are tried and pass a stringent testing process (aka, David, Travis, Elizabeth and Andrew). And The Baker’s Mann became a reality a year ago with its first post of chicken souvlaki.
Thank you for sharing – thank you for reading!
This week we will take a stroll down memory lane highlighting a new category each day and review all the recipes from the past year by category. Try something new or revisit some favorites.