|Asian Summer Salad|
“I'm just someone who likes cooking and for whom sharing food is a form of expression.” While I would like to claim this quote as mine, it came from Maya Angelou, but I couldn’t agree more.
Another year has come and gone and we have journeyed together and expanded our recipe repertoire. It began as an experiment of social media and a desire to answer the “what are you making for dinner?” It has evolved into an extended family of fellow cooks, an excuse to make the kids try new foods, an opportunity to throw David under the bus periodically, and a personal challenge to find the next great, new recipe.
Thanks to you for being a part of The Baker’s Mann, for willingly sharing your best recipes, for serving as a taste tester, and/or for providing feedback as you try new recipes. Your interest and involvement keeps me searching and baking.
Happy Baker’s Manniversary to you!
|Salted Caramel Cheesecake|
For the next week or so we will take a stroll down memory lane and review all the recipes from the past year by category.
- Breakfast and Breads
Mexican Layered Dip
- Salads, Vegetables and Sides